What is our food worth to us?

Every day we make food choices, that are determined by an array of factors such as our economic situation, cultural background, and personal likings. But did you know that the price of food we consume does not really represent its true value? How food is produced and...

CIFOR-ICRAF 2021 year in review

Crises have led to a new global context. As the world adapts to the ever-changing COVID-19 situation, the impact on numerous other sectors is increasingly apparent. Food, agriculture and forestry systems will need to change to help communities build resilience – both...