Focusing on food systems to make cities sustainable and resilient

Urbanization and agriculture evolved together, but as cities grew, so did the distance between urban populations and the farms they depend on, increasing the risk of food insecurity and the cost and carbon footprint of every calorie. At the same time, nutritious food...

Food Systems: Stakeholders Underline the Need for Genome Editing

The African Union (AU) has acknowledged the role of Nigeria’s decisiveness in the formation and sustainability of biotechnology for Africa’s development. This was disclosed by Ms. Florence Nazare, the Acting Director of Knowledge, Management, and Programs at the...

Register: Food Systems pavilion of COP27

Register to attend the Food Systems pavilion of the COP27 event Theme: ENABLE a culture of sustainable, healthy and nutritious diets Today’s food and land use systems cost $12 trillion a year in damage to people and the planet. We are living in a broken and unequal...