Food systems: seven priorities to end hunger and protect the planet

Here’s how the United Nations should harness science and technology to improve nutrition and safeguard the environment. The world’s food system is in disarray. One in ten people is undernourished. One in four is overweight. More than one-third of the world’s...

Building diverse and healthier diets for Africa’s growing population

A healthy diet ensures adequate calories and nutrients—with a balanced, diversity of foods from several different food groups—but for much of the world’s population, it is a luxury they can’t afford.  According to the State of Food Security and Nutrition in the...

AFSA PRESS RELEASE: Surviving COVID-19: The Neglected Remedy

The Alliance for Food Sovereignty in Africa (AFSA) is delighted to launch a new book on nutrition entitled “Surviving COVID-19: The Neglected Remedy.” The book is written by the Natural Food Barefoot Guide Writers’ Collective. How best can people across Africa deal...