The COVID-19 Nutritional Crisis: What to Expect and How to Protect

Nov 13, 2021

This blog also appeared as part of IFPRI’s series on COVID-19.  Read more A4NH research and perspectives on coronavirus and the ongoing global pandemic. Nutrition has been a development priority for a decade. Many countries have strengthened nutrition...

A4NH Researchers Address COVID-19

Nov 12, 2021

As COVID-19 continues to reshape and impact many aspects of life for people around the world, researchers from A4NH are analyzing those impacts and what they mean for the future of food systems, public health, nutrition, development, and more. They share their...

Webinar: Discussion of the 2020 Global Food Policy Report

May 6, 2020

. IFPRI’s 2020 Global Food Policy Report was officially launched on April 07 and highlights the critical role that inclusive food systems can play, looking specifically at the obstacles and opportunities as well as the tools and technologies for building inclusive...