Rendering Equipment for Agriculture in Africa

The African agriculture industry is blossoming. However, it faces a few challenges as it grows. Most notably, it must be able to maximize output to sustain a growing population while minimizing its environmental impact. Agriculture accounts for 23% of the GDP in...

Building diverse and healthier diets for Africa’s growing population

A healthy diet ensures adequate calories and nutrients—with a balanced, diversity of foods from several different food groups—but for much of the world’s population, it is a luxury they can’t afford.  According to the State of Food Security and Nutrition in the...

Unsustainable food systems: can we reverse current trends?

3 April 2020. The impact of global crises underscores the fragility of food systems. In addition to short-term acute shocks, long-term global demographic changes like urbanization and population growth may be obstacles to improving food system sustainability. •...