Creating Equitable Food Distribution in Africa

Africa’s food crisis remains one of the nation’s most pervasive problems, with poverty as the focal point. Numerous families survive off subsistence farming continentwide, yet smallholder profits could increase more. However, Africa has the highest percentage of their...

INVITATION: Together to end child labour in agrifood value chains

It is an alarming fact that 70 percent of children engaged in child labour worldwide – 112 million – are working in agriculture. Their work goes beyond the limits of safety and well-being and crosses into a form of labour that can harm their health and undermine their...