A ‘probiotic’ approach to agriculture is better for people and planet (commentary)

Dec 10 2021

Reversing biodiversity loss is a critical component of limiting climate change and vice versa, but less widely acknowledged is how agriculture is needed to deliver both. With agriculture occupying 40% of the world’s land surface, governments with the greatest chance of meeting conservation goals on all fronts will be those that address healthy food production, […]

Source: Mongabay news