Enhancing a Sustainable Circular Economy in the Aquaculture Sector in Ghana: Using Tilapia Waste

Dec 04 2023

By Richard Yaw Otwey, Amy Atter, Christopher Galley, Ethel Blessie, Stephen Nketia, Gloria Asare, Ebenezer Asiamah, Hayford Ofori, Queronica Quartey and Seth Agyakwah The HealthyFoodAfrica project’s Food System Lab Accra […]

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Source: HealthyFoodAfrica Blogs

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Enhancing a Sustainable Circular Economy in the Aquaculture Sector in Ghana: Using Tilapia Waste

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