How Research and Innovation in Food Nutrition Security and Sustainable Agriculture (FNSSA) can mitigate COVID-19 impacts?
Jul 28 2020
At the dawn of 2020, the number of hungry and malnourished people around the world was on the rise due to an increase in violent conflicts and climate change impacts. • Today, over 800 million people face chronic undernourishment and over 100 million people need lifesaving food assistance. The novel Coronavirus, COVID-19, risks undermining the […]