Pandemic may have left over 250 million people with acute food shortages in 2020

Mar 02 2021

Beyond the questions surrounding the availability, effectiveness and safety of a vaccine, the COVID-19 pandemic has led us to question where our food is coming from and whether we will have […]

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Source: Africa Sustainability Matters

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CGIAR Nutrition

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Pandemic may have left over 250 million people with acute food shortages in 2020

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