REPORT: Political economy analysis of the Ethiopian food system

Feb 24 2021


– Key political economy factors and promising value chains to improve food system sustainability. Sean Woolfrey, Paulina Bizzotto Molina and Martin Ronceray, FAO study, February 2021. 65 p.The study analyses […]



Topics

Tags: Ethiopian cuisine Food and Agriculture Organization Food security Political economy Sustainability
Source: PAEPARD blog

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