Youth demands on healthy and sustainable diets for COP27

Jun 21 2022

Food production is one of the largest drivers of climate change and environmental degradation. Current diets are contributing to a rising burden of diet-related chronic diseases. To address these intertwined issues, there is an urgent need to transition to sustainable and nourishing dietary patterns. Addressing food production through increasing efficiencies or transitioning to nature-positive food […]

Source: GAIN - News